Indo-Chinese Cuisine

Indo-Chinese cuisine is a bold fusion of Indian spices and Chinese cooking techniques, creating a unique blend of flavors. Originating in Kolkata’s Chinese community, this culinary marvel combines soy sauce, garlic, and chilies with Indian aromatics. Dishes like Chicken Manchurian, Chilli Paneer, and Hakka Noodles offer a perfect balance of spicy, tangy, and umami tastes. Over time, this fusion became a street food favorite, bringing together the best of both cultures in every bite.

Delightful Fusion Cuisine

Experience the exquisite blend of Hyderabadi and Indo-Chinese flavors at Indo-Chinese Express.

dragon statue with light

Delicious Food

Savor the exquisite selection of traditional flavors and aromatic spices at indo-chinese express.

The Fried Rice at indo-chinese express are simply divine. Each bite is a burst of flavor!

Aron Walsh
photo of man wearing black shirt riding motorcycle
photo of man wearing black shirt riding motorcycle

The Chicken Manchurian at indo-chinese express is a must-try. It's creamy and flavorful!

girl in red and white zip up jacket
girl in red and white zip up jacket
Alicia Caren
★★★★★
★★★★★

Delicious Fusion Cuisine

Experience the best of Hyderabadi and Indo-Chinese flavors in our exquisite menu.

Chilly Chicken

Indo-Chinese chicken chilly is a vibrant and irresistible dish that tantalizes the taste buds with its bold flavors and spicy kick. The dish begins with crispy fried chicken, expertly tossed in a zesty and garlicky sauce that is both savory and piquant. Infused with soy sauce, fragrant chili, and a blend of aromatic spices, each bite is a delightful explosion of taste. The stir-frying process incorporates crisp onions, colorful bell peppers, and fiery green chilies, creating a harmonious medley of textures and flavors. This dish perfectly balances heat, tang, and umami, making it an ideal choice for those who crave a deliciously spicy culinary experience. Whether enjoyed as a main course or an appetizer, Indo-Chinese chicken chilly promises to leave diners craving more.

Indo-Chinese chicken fried rice

Indo-Chinese chicken fried rice is a delightful fusion dish that beautifully combines the flavors of Indian and Chinese cuisines. This savory rice preparation features tender pieces of chicken, cooked to perfection and tossed with an array of colorful vegetables such as bell peppers, carrots, and peas. The rice is stir-fried with aromatic spices, soy sauce, and a hint of ginger and garlic, creating a deliciously balanced flavor profile. Garnished with freshly chopped spring onions and a dash of chili sauce, this dish is perfect for any meal or occasion. The blend of ingredients results in a comforting yet exciting dish that appeals to a wide range of palates, making it a popular choice in many households and restaurants. Whether enjoyed on its own or paired with other dishes, Indo-Chinese chicken fried rice is sure to satisfy your cravings for something deliciously unique.

Indo-Chinese Chicken Manchurian

Indo-Chinese Chicken Manchurian is a delicious fusion dish featuring crispy fried chicken balls tossed in a spicy, tangy, and savory Manchurian sauce. Made with soy sauce, garlic, ginger, green chilies, and spring onions, it delivers a perfect balance of flavors, making it a popular choice for Indo-Chinese cuisine lovers.

Indo-Chinese Chicken Manchurian

Indo-Chinese Chicken Manchurian is a delicious fusion dish featuring crispy fried chicken balls tossed in a spicy, tangy, and savory Manchurian sauce. Made with soy sauce, garlic, ginger, green chilies, and spring onions, it delivers a perfect balance of flavors, making it a popular choice for Indo-Chinese cuisine lovers.

Contact Us Today for Delicious

Hyderabadi and Indo-Chinese Cuisine. Experience traditional flavors and aromatic spices in every dish. Indulge in our exquisite selection of starters, main courses, sides, desserts, and beverages.

Express-Call

(954) 406-7762

Express-Queries

indochineseexpress@gmail.com